Matar Mushroom

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250.00

Matar Mushroom is a delightful North Indian dish that combines green peas (matar) and mushrooms in a flavorful, spiced gravy.

Price: 250/

Matar Paneer

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250.00

Matar Paneer is a popular North Indian dish made with paneer (Indian cottage cheese) and green peas (matar) cooked in a flavorful, spiced gravy. It’s a delightful vegetarian option that’s often enjoyed with various types of Indian bread or rice.

Price: 250/

Mix Veg

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230.00

Mix Veg, or Mixed Vegetable Curry, is a vibrant and flavorful dish made with a variety of seasonal vegetables cooked in a spicy and aromatic gravy. It’s a staple in many Indian households and is loved for its nutritious profile and versatility.

Price: 230/

Mushroom Do Pyaza

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280.00

Mushroom Do Pyaza is a flavorful and aromatic Indian dish that features mushrooms cooked with a generous amount of onions and spices. The name “Do Pyaza” translates to “two onions,” which indicates that onions are used in two different forms—sautéed and added towards the end for a burst of flavor.

Price: 280/

Mushroom Masala

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260.00

Mushroom Masala is a delicious and aromatic Indian dish made with fresh mushrooms cooked in a rich, spiced gravy. This vegetarian dish is popular in North Indian cuisine and is known for its vibrant flavors and comforting texture.

Price: 260/

Palak Paneer

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250.00

Palak Paneer is a classic North Indian dish made with paneer (Indian cottage cheese) and spinach (palak) cooked in a spiced, creamy gravy. It’s known for its vibrant green color and nutritious ingredients, making it a popular choice in Indian cuisine.

Price: 250/

Paneer Bhurji

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300.00

Paneer Bhurji is a popular Indian dish made with crumbled paneer (Indian cottage cheese) sautéed with spices, onions, tomatoes, and peppers. It’s a quick and flavorful preparation, often enjoyed as a breakfast item or a side dish.

Price: 300/

Paneer Do Pyaza

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280.00

Paneer Do Pyaza is a delicious North Indian dish that features paneer (Indian cottage cheese) cooked with a generous amount of onions, making it a flavorful and aromatic curry. The name “Do Pyaza” translates to “two onions,” reflecting the dish’s key ingredient and its preparation style.

Price: 280/

Paneer Lababdar

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280.00

Paneer Lababdar is a rich and indulgent North Indian dish that features paneer (Indian cottage cheese) cooked in a creamy tomato-based gravy.

Price: 280/

Paneer Pasanda

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290.00

Paneer Pasanda is a rich and flavorful North Indian dish made with stuffed paneer slices cooked in a creamy, spiced gravy. This dish is often reserved for special occasions and is popular in Indian restaurants due to its indulgent nature and delicious presentation.

Price: 290/

Paneer Tikka Butter Masala

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290.00

Paneer Tikka Butter Masala is a rich and indulgent North Indian dish that combines marinated and grilled paneer tikka with a creamy, buttery tomato-based gravy. This dish is a favorite in Indian restaurants and is often enjoyed during special occasions.

Price: 290/

Rajma Masala

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250.00

Rajma Masala is a flavorful North Indian dish made with kidney beans (rajma) cooked in a spicy and aromatic tomato-based gravy. It’s a hearty and comforting meal, often enjoyed with rice, making it a popular staple in many Indian households.

Price: 250/

Showing 13–24 of 31 Products