Dal Handi

(0)

230.00

Dal Handi is a flavorful and hearty lentil dish traditionally cooked in a handi (a type of Indian cooking pot). This dish is popular in North India, particularly in Punjabi cuisine, and is known for its rich taste and aromatic spices.

Price: 230/

0.0 Average Rating Rated (0)

Rated
0%
Rated
0%
Rated
0%
Rated
0%
Rated
0%

Be the first to review “Dal Handi”

Your email address will not be published. Required fields are marked *

You have to login to add images.

Related Products

  • Yellow Dal Tadka

    (0)
    230.00

    Yellow Dal Tadka is a popular Indian lentil dish known for its vibrant color and delicious flavors. It’s made primarily with yellow lentils, usually yellow split peas (toor dal or arhar dal) or yellow moong dal, and is characterized by its tempering (tadka) of spices.

    Price: 230/

  • Chana Masala

    (0)
    220.00

    Chana Masala is a popular and flavorful Indian dish made with chickpeas (chana) cooked in a spicy and tangy tomato-based gravy. It’s a staple in many Indian households and is loved for its hearty texture and robust flavors.

    Price: 220/

  • Paneer Bhurji

    (0)
    300.00

    Paneer Bhurji is a popular Indian dish made with crumbled paneer (Indian cottage cheese) sautéed with spices, onions, tomatoes, and peppers. It’s a quick and flavorful preparation, often enjoyed as a breakfast item or a side dish.

    Price: 300/

  • Jeera Aloo

    (0)
    190.00

    Jeera Aloo is a simple yet flavorful North Indian dish made with boiled potatoes (aloo) and cumin seeds (jeera). It’s a popular side dish that is often enjoyed with roti, paratha, or puri. Known for its aromatic spices and easy preparation, Jeera Aloo is a comforting dish that highlights the natural flavors of potatoes.

    Price: 190/