dal-makhani

Dal Makhani

(0)

₹250.00

Dal Makhani is a rich and creamy lentil dish from North India, known for its hearty flavor and smooth texture. It’s a popular staple in Indian cuisine, often enjoyed with naan, roti, or rice.

Price: 250/

Add to wishlist
Compare

0.0 Average Rating Rated (0)

Rated
0%
Rated
0%
Rated
0%
Rated
0%
Rated
0%

Be the first to review “Dal Makhani”

Your email address will not be published. Required fields are marked *

You have to login to add images.

Related Products

  • Add to cart
    Add to wishlist
    Compare

    Yellow Dal Tadka

    (0)
    ₹230.00

    Yellow Dal Tadka is a popular Indian lentil dish known for its vibrant color and delicious flavors. It’s made primarily with yellow lentils, usually yellow split peas (toor dal or arhar dal) or yellow moong dal, and is characterized by its tempering (tadka) of spices.

    Price: 230/

  • Add to cart
    Add to wishlist
    Compare

    Paneer Do Pyaza

    (0)
    ₹280.00

    Paneer Do Pyaza is a delicious North Indian dish that features paneer (Indian cottage cheese) cooked with a generous amount of onions, making it a flavorful and aromatic curry. The name “Do Pyaza” translates to “two onions,” reflecting the dish’s key ingredient and its preparation style.

    Price: 280/

  • Add to cart
    Add to wishlist
    Compare

    Palak Paneer

    (0)
    ₹250.00

    Palak Paneer is a classic North Indian dish made with paneer (Indian cottage cheese) and spinach (palak) cooked in a spiced, creamy gravy. It’s known for its vibrant green color and nutritious ingredients, making it a popular choice in Indian cuisine.

    Price: 250/

  • Add to cart
    Add to wishlist
    Compare

    Dum Aloo

    (0)
    ₹220.00

    Dum Aloo is a flavorful and aromatic North Indian dish made with baby potatoes cooked in a spiced gravy. The term “dum” refers to the slow-cooking method used to infuse flavors, while “aloo” means potatoes.

    Price: 220/