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₹230.00Yellow Dal Tadka is a popular Indian lentil dish known for its vibrant color and delicious flavors. It’s made primarily with yellow lentils, usually yellow split peas (toor dal or arhar dal) or yellow moong dal, and is characterized by its tempering (tadka) of spices.
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Rajma Masala
₹250.00Rajma Masala is a flavorful North Indian dish made with kidney beans (rajma) cooked in a spicy and aromatic tomato-based gravy. It’s a hearty and comforting meal, often enjoyed with rice, making it a popular staple in many Indian households.
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Palak Paneer
₹250.00Palak Paneer is a classic North Indian dish made with paneer (Indian cottage cheese) and spinach (palak) cooked in a spiced, creamy gravy. It’s known for its vibrant green color and nutritious ingredients, making it a popular choice in Indian cuisine.
Price: 250/
Mushroom Do Pyaza
₹280.00Mushroom Do Pyaza is a flavorful and aromatic Indian dish that features mushrooms cooked with a generous amount of onions and spices. The name “Do Pyaza” translates to “two onions,” which indicates that onions are used in two different forms—sautéed and added towards the end for a burst of flavor.
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