Mushroom Do Pyaza

(0)

₹280.00

Mushroom Do Pyaza is a flavorful and aromatic Indian dish that features mushrooms cooked with a generous amount of onions and spices. The name “Do Pyaza” translates to “two onions,” which indicates that onions are used in two different forms—sautéed and added towards the end for a burst of flavor.

Price: 280/

0.0 Average Rating Rated (0)

Rated
0%
Rated
0%
Rated
0%
Rated
0%
Rated
0%

Be the first to review “Mushroom Do Pyaza”

Your email address will not be published. Required fields are marked *

You have to login to add images.

Related Products

  • Yellow Dal Tadka

    (0)
    ₹230.00

    Yellow Dal Tadka is a popular Indian lentil dish known for its vibrant color and delicious flavors. It’s made primarily with yellow lentils, usually yellow split peas (toor dal or arhar dal) or yellow moong dal, and is characterized by its tempering (tadka) of spices.

    Price: 230/

  • Matar Paneer

    (0)
    ₹250.00

    Matar Paneer is a popular North Indian dish made with paneer (Indian cottage cheese) and green peas (matar) cooked in a flavorful, spiced gravy. It’s a delightful vegetarian option that’s often enjoyed with various types of Indian bread or rice.

    Price: 250/

  • Matar Methi Malai Paneer

    (0)
    ₹290.00

    Matar Methi Malai Paneer is a rich and flavorful North Indian dish that combines paneer (Indian cottage cheese), green peas (matar), and fenugreek leaves (methi) in a creamy, spiced gravy.

    Price: 290/

  • Jeera Aloo

    (0)
    ₹190.00

    Jeera Aloo is a simple yet flavorful North Indian dish made with boiled potatoes (aloo) and cumin seeds (jeera). It’s a popular side dish that is often enjoyed with roti, paratha, or puri. Known for its aromatic spices and easy preparation, Jeera Aloo is a comforting dish that highlights the natural flavors of potatoes.

    Price: 190/