- /
- Our Menu
- /
- Indian Main Course Veg
- /
- Mushroom Masala
Mushroom Masala
₹260.00
Mushroom Masala is a delicious and aromatic Indian dish made with fresh mushrooms cooked in a rich, spiced gravy. This vegetarian dish is popular in North Indian cuisine and is known for its vibrant flavors and comforting texture.
Price: 260/
Related Products

Yellow Dal Tadka
Yellow Dal Tadka is a popular Indian lentil dish known for its vibrant color and delicious flavors. It’s made primarily with yellow lentils, usually yellow split peas (toor dal or arhar dal) or yellow moong dal, and is characterized by its tempering (tadka) of spices.
Price: 230/

Matar Paneer
Matar Paneer is a popular North Indian dish made with paneer (Indian cottage cheese) and green peas (matar) cooked in a flavorful, spiced gravy. It’s a delightful vegetarian option that’s often enjoyed with various types of Indian bread or rice.
Price: 250/

Paneer Pasanda
Paneer Pasanda is a rich and flavorful North Indian dish made with stuffed paneer slices cooked in a creamy, spiced gravy. This dish is often reserved for special occasions and is popular in Indian restaurants due to its indulgent nature and delicious presentation.
Price: 290/

Mushroom Do Pyaza
Mushroom Do Pyaza is a flavorful and aromatic Indian dish that features mushrooms cooked with a generous amount of onions and spices. The name “Do Pyaza” translates to “two onions,” which indicates that onions are used in two different forms—sautéed and added towards the end for a burst of flavor.
Price: 280/





0.0 Average Rating Rated (0)