- /
- Our Menu
- /
- Indian Main Course Veg
- /
- Paneer Pasanda
Paneer Pasanda
₹290.00
Paneer Pasanda is a rich and flavorful North Indian dish made with stuffed paneer slices cooked in a creamy, spiced gravy. This dish is often reserved for special occasions and is popular in Indian restaurants due to its indulgent nature and delicious presentation.
Price: 290/
Related Products

Yellow Dal Tadka
Yellow Dal Tadka is a popular Indian lentil dish known for its vibrant color and delicious flavors. It’s made primarily with yellow lentils, usually yellow split peas (toor dal or arhar dal) or yellow moong dal, and is characterized by its tempering (tadka) of spices.
Price: 230/

Paneer Do Pyaza
Paneer Do Pyaza is a delicious North Indian dish that features paneer (Indian cottage cheese) cooked with a generous amount of onions, making it a flavorful and aromatic curry. The name “Do Pyaza” translates to “two onions,” reflecting the dish’s key ingredient and its preparation style.
Price: 280/

Jeera Aloo
Jeera Aloo is a simple yet flavorful North Indian dish made with boiled potatoes (aloo) and cumin seeds (jeera). It’s a popular side dish that is often enjoyed with roti, paratha, or puri. Known for its aromatic spices and easy preparation, Jeera Aloo is a comforting dish that highlights the natural flavors of potatoes.
Price: 190/

Karahi Mushroom
Karahi Mushroom is a delicious and aromatic dish that features mushrooms cooked in a traditional Indian-style wok called a “karahi.” This dish is known for its rich flavors, vibrant spices, and a slightly spicy kick.
Price: 280/





0.0 Average Rating Rated (0)